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Appetizers

CHF 26.00
Aperoplättli Muottas Muragl mit Coppa, Salsiz , Sennenkäse, Sciatt, Patatas nana und Grissini
CHF 35.50
with vintage sardines, La Curuna smoked salmon, Pimentos Patron, homemade crackers and salted butter
CHF 29.00
with meat specialties from the region, mountain cheese and pear bread
CHF 28.00

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Salads

CHF 18.00
CHF 24.00
Flaxseed Crackers, Blueberry Vinaigrette

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Soups

CHF 13.50
Homemade barley soup with Gran Alpin barley from the Canton of Graubünden
CHF 17.00
Homemade barley soup with Gran Alpin barley from the canton of Graubünden and sausages from the Hatecke butcher in Scuol
CHF 13.00
with coconut milk, turmeric and almonds

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Main courses

CHF 32.50
with turkey breast, bacon, tomato, lettuce, egg and french fries
CHF 35.50
with pickled egg yolk, crusty smoked bread and toast
CHF 28.00
CHF 34.00
with Rösti and smoked onion sauce
CHF 46.00
with Rösti and sour cream
CHF 28.00
with vegetables and sesame
CHF 42.50
with pickled egg yolk, crusty smoked bread and toast

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Pasta & Risotto

CHF 29.00
Pizzoccheri are served mixed with savoy cabbage and potatoes and cheese.
CHF 24.00

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Meat

CHF 48.50
with cranberries and french fries
CHF 34.00
with Batavia, bacon, tomato, caramelized onions, Taleggio and potato dippers

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Fish

CHF 38.00
with bread spinach gnocchi and Prosecco Buerre Blanc

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Sweets & cheese

CHF 8.50
CHF 9.00
CHF 9.50
CHF 18.00
with cheese from the alpine dairy in Pontresina, Ticino fig mustard and Engadine pear bread
CHF 15.00
CHF 12.50
CHF 13.00

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Ice cream and sorbet

CHF 3.90
Flavors: Vanilla, Chocolate CH, Stracciatella, Espresso, Lemon, Raspberry & Strawberry, Mango & Passion Fruit Additional whipped cream CHF 1.50

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